…London Centre for Nanotechnology at UCL. Using a combination of different experimental techniques, including synchrotron-based scanning X-ray diffraction imaging, Raman scattering, piezoresponse force microscopy, and scanning transmission electron microscopy, the…
…acknowledgement, User Policies page. Upload Publications In order to fulfill our obligation to the public and our funders, users must provide complete reporting on the outcome of their beamtime and publish…
…ring with an innovative design of the experimental station results in a beamline that is not just outstanding in a pure electron spectroscopy context but also significantly expands the scientific…
…could happen with mammalian milk proteins produced by genetically engineered microorganisms, in a process called precision fermentation. Since mimicking all proteins in regular cheese is not necessary, Cassius is concentrating…
…practically without any MAX IV coordination by applying for a project and an account on LUNARC in SUPR. Note: There is a special round in SUPR. Users can apply even if…
…photons produced. There are several support groups which covers the needs in terms of project organisation, operation and standards, beamline and accelerator components, Controls and IT, Engineering and Insertion Devices….
…the meeting, leading scientist will discuss the latest and upcoming developments in synchrotron chemical microscopy in the tender and hard X-ray regime. Attendees are encouraged to participate in the panel…
…content and distribution with sub-cellular resolution of various systems, for example brain tissue in connection with Alzeimer’s disease, Multiple Sclerosis and surgery research, and diabetes research on pancreatic islets. Spectroscopy…
…resources and access to infrastructures? These are questions we aim to address in this interdisciplinary workshop, bringing together scholars and experts with a common interest in the politics and organization…
…supply chains. MAX IV has initiated the international network Northern Lights on Food that gathers universities, industry, and academia to advance food research and educate the next generation of food scientists. Examples…